Alexandra's Dukkah Traditional from-our-kitchen-baking Montbéliarde is nutty and sweet

Montbéliarde is nutty and sweet with a good springy viscosity

Use straight out of the jar as a topping for toasted Italian style bread (bruschetta) or in sandwiches

Ingredients: Must of cooked

This unique landscape consists of thousands of platforms or salt-pans

Alexandra's Dukkah Traditional from-our-kitchen-baking Montbéliarde is nutty and sweetDescription A delicious nutty blend of 10 fresh herbs, spices and nuts including premium hazelnuts, roasted sesame seeds, coriander and cumin. Producer Alexandra's are key innovators of spice blending in New Zealand. Their premium, authentic spice blends are made from the highest quality nuts, herbs, spices and salts and are batch ground, roasted and blended by hand to maintain the integrity of the spices. Alexandras spice blends are ideal for adding